Dung Vuong

I’m Ms. Dung, the Kitchen Supervisor at Saint Vincent’s Day Home. I’ve been part of this incredible community since 1985, and my journey here has been nothing short of amazing. Over the decades, I’ve cherished every moment and am immensely grateful for the experiences Saint Vincent’s has provided me.
One of the most rewarding aspects of my role is seeing former students return with their own children. Knowing they have fond memories of the delicious and nutritious food we serve brings me great joy. Beyond the kitchen, I find joy in simple pleasures – shopping, indulging in good food, watching movies, and immersing myself in the rhythm of music. I look forward to continuing this journey, creating memorable moments through the love and warmth of our kitchen.